1.
Encapsulation and Controlled Release of Food Ingredients
by Risch, Sara J., Reineccius,...
ISBN: 9780841231641
List Price: $82.00
2.
Food and Packaging Interactions II
by Risch, Sara J., Hotchkiss, ...
ISBN: 9780841221222
List Price: $105.00
OUT OF STOCK
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Spices Flavor Chemistry and Antioxidant Properties
by Risch, Sara J., Ho, Chi-Tan...
ISBN: 9780841234956
List Price: $247.00
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Flavor Chemistry Industrial and Academic Research
by Risch, Sara J., Ho, Chi-Tang
ISBN: 9780841236400
List Price: $270.00